Wednesday, August 29, 2012

The Best Breakfast Sandwich

I suppose I could call this a Panini, but I don't have a press to make those impressive grill marks, so let's just call it what it is... a grilled ham and cheese sandwich.  Right up front though, if you are not an eater of pork, thinly sliced turkey would be equally delicious.  This is a yummy and super easy breakfast sandwich but it could also be delicious next to a bowl of hot soup on a cold winter's day.  But since we're in the high heat of summer, let's go with breakfast.

Your favorite sliced bread, thinly sliced ham and/or turkey, sliced cheese, margarine, Dijon deli mustard and thinly sliced tomatoes.  If you're using turkey, instead of mustard use pesto!

Spread margarine and place face down on the grill and spread deli mustard (or pesto).
Add cheese.
Add meat.
Add tomatoes and salt/pepper to taste.  Not too much salt if you're using ham as it is already salty. Spread margarine on other bread slices and grill over medium heat.
Serve with a side of scrambled eggs, a cup of fresh fruit and you've got yourself a delicious breakfast!

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